Inside the platform
Restaurant Menu Management
Build the menu as an operating system: what guests see, what teams make, where items route, when they sell, and what they cost.
More than names and prices
Manage categories, items, descriptions, photos, variations, modifiers, taxes, labels, destinations, dietary context, and availability from the browser.
Publish deliberately
- Reusable modifier groups with minimum and maximum rules
- Item variations and price adjustments
- Daypart and scheduled availability
- Kitchen, printer, and label destinations
- Location-aware published menu snapshots
- Reviewable unpublished changes before release
- Bulk availability changes with affected-menu republishing
Brand standards with local context
Restaurant-group menus and menu components can flow to participating locations. Each restaurant publishes its effective version, including permitted local prices, availability, and overrides.
Connect the menu to the business
Link menu items, variations, and modifiers to recipes and ingredients. Table Needs can calculate plate cost, deplete inventory, classify menu performance, and update linked sell-price guidance from the same underlying menu model.
Bring your operation
See this working with the rest of the restaurant.
We’ll map the platform to the way your team, locations, and numbers actually work.