Inside the platform
Online Food Ordering System
Direct ordering that protects the guest relationship and sends every ticket into the restaurant’s real production flow.
Your order
2 items
$27.49your guest.
your margin.
your margin.
Your menu. Your guest. Your margin.
Give guests a direct path to browse, customize, pay, and choose fulfillment without paying marketplace commission on every first-party relationship.
Connected to the restaurant underneath
- Published menus with items, variations, modifiers, photos, and dietary context
- Location, dining-method, schedule, and availability awareness
- Pickup and supported delivery workflows
- Offers, loyalty, and guest identity
- Order-ahead and promised-time context
- Tickets that join the same kitchen flow as in-person orders
Make availability operational
When a restaurant changes what is available, the guest experience should reflect it. Table Needs resolves the active location menu and availability instead of maintaining a disconnected online copy.
Grow the direct relationship
Connect the order to loyalty, campaigns, voice, text, and beta brand apps so a direct order becomes part of an ongoing guest relationship.
Bring your operation
See this working with the rest of the restaurant.
We’ll map the platform to the way your team, locations, and numbers actually work.